Artisan chocolates made in an open kitchen in Brookline Village. Fifty six varieties of chocolate, including caramels, toffees, truffles, Viennese truffles. At Serenade Chocolatier we create all our confections with natural products with the goal of always allowing the chocolate to be complimented by the flavors of the centers. We make over 50 types of chocolates in our open kitchen by hand and in small batches.
Podcast: Play in new window | Download